Organic Chicken Vegetable Soup
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1 Quart
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This organic soup, made with USDA Certified Organic and non-GMO chickens, combines rich pieces of chicken with wonderful vegetables in a hearty & distinctly rich broth. Phenomenal by itself or with matzo balls or kreplach.
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Serving Size: Approximately 2-3 Servings per Quart
Ingredients: Free-Range, Antibiotic-Free Organic Chicken, Filtered Water, Fresh Organic Celery, Fresh Organic Spinach, Fresh Organic Carrots, Fresh Organic Onions, Fresh Organic Parsnips, Sea Salt & Organic Malabar Black Pepper.
Recommended Reheating Instructions: Place the soup in a heavy-bottomed saucepan and place it on the stove over medium-low heat. Cook for approximately 10-12 minutes, stirring occasionally, until fully reheated. Make sure that the temperature of the soup, as well as the chicken, registers at least 165° on a meat thermometer.
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