Pereg Basil
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1.75 oz.
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Pereg Basil Leaves feature anise, mint-like flavor, and aroma that’s appetizingly musty. It is an essential seasoning for dominant flavors in Italian cuisine. Basil leaf combines well with garlic, parsley, rosemary, oregano, thyme, and sage. It has become a popular option for pizzas, pasta, pesto, roasted meats, soups, stews, potato dishes, chicken, pork, seafood, and vegetables. It can even be extracted to make essential oils. It is also used in DIY body care. We never add preservatives or fillers to our spices. (From Pereg)
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Ingredients: Dried Basil Leaves.
PARVE
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