Roasted Rosemary Fingerling Potatoes
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Looking for a delicious side dish to go with your main meal? These golden roasted potatoes are rosemary & garlic-dusted for your dining pleasure!
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Serving Size: Approximately ⅓ lb. per Person
Ingredients: Fingerling Potatoes, Fresh Rosemary, Fresh Garlic, Fresh Thyme, Organic Extra-Virgin Olive Oil, Fresh Herbs & Spices, Sea Salt & Malabar Black Pepper.
Recommended Reheating Instructions: Preheat oven to 350°. Place potatoes into a baking pan, lightly sprinkle with water to retain moisture, cover with foil & reheat for approximately 10-15 minutes or until hot.
Need a larger quantity? See our Catering Options for this item!
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